Pizza is one of those universal foods that everyone loves. While Sydney might not be considered the home of authentic Italian pizza like Naples, the capital city of New South Wales is abundant in authentic-style restaurants, cafes, and pizzerias.
The problem with finding a pizza place is that everyone thinks they’re an expert when it comes to pizza. We all have our favourite toppings and ideas of how crunchy the base and crust should be. Often it’s impossible to please everyone.
Some people might want an authentic Italian pizza with a thin crust, while others might want a giant slice of New York pizza, absolutely dripping in cheese and oil.
Luckily for you, we’ve got you covered. Whether you’re visiting Sydney on your travels or you’re new to the area, we have found the 15 best pizza places in Sydney to suit all of your cravings.

Queen Margherita of Savoy
Location: Shop 9, 2 Surf Rd, Cronulla, NSW 2230 Ph: (02) 9527 4992
Let’s open our take on the best pizza places in Sydney with a beachside winner.
The pizzas at Queen Margherita of Savoy are prepared and baked in the same way as traditional Italian pizzas are made. Here the thin dough and delicious toppings are baked in a wood-fired pizza oven at temperatures higher than 450 °F for 60-90 seconds.
Within this short space of time, the dough becomes satisfyingly crunchy yet soft and slightly chewy. Queen Margherita of Savoy offers an array of pizzas, including vegan options, all with the flavours inspired by Italian cuisine.
Are you looking for plant-based eating options? See our Guide to Eating Vegan or Vegetarian.
Bella Brutta
Location: 135 King Street, Newtown, NSW 2042 Ph: (02) 9922 5941
Bella Brutta is a bright and welcoming restaurant that encourages customers to get to know one another through their fantastic service and the layout of the eatery.
On arrival, sit at the bar while you wait for your table to be ready. Then delve further into the restaurant to a quieter section where you can eat in peace.
And speaking of the food, Bella Brutta’s pizzas are made as authentically as possible in real wood-fired pizza ovens. Our go-to is the Mortadella, where Fior Di Latte, Green Olives, Garlic and Parmesan work brilliantly with slices of tasty Mortadella. If you want something very Sydney, then we recommend the Clam, where Surf Clams, Pecorino, Garlic, Lemon, Parsley and Fermented Chilli all star.
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Glorietta
Location: Upper Ground Floor, 100 Mount St, North Sydney, NSW 2060 Ph: (02) 9167 7499
Spacious and airy, Glorietta is a rather glamorous venue where the cocktails are a good as the pizza.
Whilst not exclusively a pizza joint, Glorietta still make a pretty good slice.
We’re big fan of the Salsiccia – pork sausage, pomodoro, mozzarella & Spanish onion. However, if you want something a little different, their Bee Sting – salami, Quinby’s honey, pomodoro & basil is an unusual combination that works.
Throw in a sleek, modern dining space and a delicious cocktail or 3 and you’ve got the beginnings of a great night out, north of the ‘Harbour.
As we are talking about dining over the ‘Harbour, here are 15 of the Best Restaurants in North Sydney.
Capriccio Osteria Italian Restaurant
Location: 159 Norton St, Leichhardt, NSW 2040 Ph: 0459 512 904
Over in Sydney’s ‘Little Italy’ the locals know a thing or 2 about great Pizza. So it’s no wonder that Capriccio Osteria has literally thousands of rave reviews.
Yes, the kitchen does all kinds of Italian fare with an attention to detail that your Nonna would be proud of. The Stracciatella, Preserved Persimmon & Green Olive is one of the yummiest Antipasto dishes in town and the Squid Ink Spaghetti with sweet Blue Swimmer Crab, Chilli & Basil is lunch in Portofino on a plate. But we’re all about the Pizzas.
For us, the stars of the Wood-Fried Oven are the Carbonara and Porchetta. The former marries Garlic Cream, Pancetta, Egg Yolk, Pecorino & Black Pepper, whilst the latter features Tomato, Smoked Mozzarella, Eggplant and juicy slices of Roasted Pork Belly.
Fabulous!
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Westwood Pizza
Location: 245 Australia Street, Newtown, NSW 2042 Ph: 0466 181 266
If you want to support a new local business, make sure to check out Newtown’s Westwood Pizza. With the aim of blending traditional Italian pizza-making techniques with locally sourced Aussie ingredients, this small pizzeria is quickly making a name for itself.
Westwood Pizza is owned by Mitchell Westwood, who has been making pizza in some of Sydney’s finest pizzerias for years – including Bella Brutta and Queen Margherita of Savoy.
This place is all about simplicity, so don’t go expecting truffles and gold leaves. Instead, revel in the perfect balance of the Salamanca – Hot Spanish Salami & Parsley Oil on a stellar base.
Grab your friends and get ready for minimalism in the tastiest form.
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Primi Italian
Location: 168 Clarence St, Sydney, NSW 2000 Ph: (02) 8296 6430
A great atmosphere and incredibly attentive staff – along with excellent pizzas – make Primi Italian a must-try dining experience.
Along side their Classic Pizza selection, such as Capricciosa and Margherita, the kitchen also fires up a couple of Gourmet options. Our go-to is the Cosa Nostra – a moreish combination of San Marzano Tomato Sauce, Chorizo, Prawns, Chilli & Fior Di Latte.

If you feel like a break from Pizza (!), the Blue Swimmer Crab Ravioli is exceptional, But then it is their Signature Dish. Whatever you order, you reckon it’ll go down easier with a glass of the classy Zenato Valpoliccella. Just make sure you have space for Dessert. The Nutella Mousse is rather good!
For an insight into the Best Cafes in Sydney, see here.
Angry Tony’s Pizza Darlington
Location: 103 Cleveland Street, Darlington, NSW 2008 Ph: (02) 9699 3999
Next on our list of the best pizza places in Sydney is a shrine to all things smothered in cheese – Angry Tony’s.
Sometimes, all you want to eat is a giant slab of greasy, cheesy, and oh-so-satisfying pizza. Angry Tony’s is all about packing their pizzas with indulgent “cheat day” flavours.
But the best part?
These pizzas are made from fresh locally sourced ingredients and made with a whole lot of love. Angry Tony’s is the place to go after having a few beers with friends. Even better, why not order a takeaway pizza and eat it in bed, just because you can.
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Pizza Madre
Location: 2/205 Victoria Road, Marrickville, NSW 2204 Ph: 0417 849 419
Truth is, pizza doesn’t necessarily need meat to be delicious. Pizza Madre have proven this fact, as their entire menu is filled with a variety of mouth-watering vegetarian pizzas that can be easily made vegan.
This place takes on all those unnecessary meat cravings and shows you the multitude of ways you can cook and enjoy cheeses, vegetables, and even fruits.
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The dough is a real standout feature. At Pizza Madre it undergoes a 3-day fermentation process. This creates a tart, sourdough-like flavour that marries beautifully with the toppings.
Speaking of dough, do you love pancakes? See our Guide to the Best Places to Eat Pancakes in Sydney.
Macchiato Sydney
Location: Shop 2/338 Pitt St, Sydney, NSW 2000 Ph: (02) 9262 9525
Editor’s Update: At present, Macchiato Sydney is not serving food – though it’s still doing Coffee Beans. We’ll let you know when we learn more…
Macchiato Wood Fire Pizza and Coffee Roasters definitely has a vibe.
Big and buzzing, with a relaxed ambience that suits the rustic, casual decor, this eatery does the Italian basics – really well. Whilst the kitchen are proud of their Pasta dishes, it’s the Coffee and – of course – Pizza that we are here for.
We’re talking bubble-crusted pizza bases, crisped to perfection in a wood-fired oven. The Tartufata Pizza is a luxurious mix of Mixed Mushrooms, Caramelised Onion, Ricotta, Mozzarella and Truffle Paste. However, as lovers of chilli-heat, we can’t go past the Diavola Gamberi – Garlic Prawns, Pepperoni, Olives, Onions, Capsicum, Mozzarella & Chilli.
And the name? Well, this Pizzeria also roasts its own coffee in-house. And there are few things better in life than a beautiful slice of pizza, washed down with a great coffee.
For drinks and food with stunning waterfront views, see our guide to the Best Restaurants in Barangaroo
Aperitivo Pizza and Pasta
Location: 163 Norton St, Leichhardt, NSW 2040 Ph: 0467 329 354
It’s back to Leichhardt for the next of our best Pizza places in Sydney.
The crew at Aperitivo channel the winning flavours of Rome and Southern Italy into an enticing array of Wood-Fired Pizzas. A case in point is the very tasty Bello. Here, salty Gorgonzola, meaty Portobello Mushroom, Provolone, Parmesan, and Basil are balanced with sweet Honey. And it totally works. Alternatively, why not try the Norton, where Tomato, Ham, Parmesan, Onion, Fior di Latte and Basil Cream play delightfully together?
Incidentally, the kitchen also does a mean Rigatoni Cacio e Pepe!

Vacanza Pizzeria
Location: 261 Bronte Road, Waverley, NSW 2024 Ph: 0432 055 987 & 414 Bourke St, Surry Hills, NSW 2010 Ph: (02) 8964 6414
Translating to “holiday” in Italian, it makes sense for Vacanza to be located in chilled Waverley. Whether you’re on vacation or a local to Sydney, Vacanza is the ideal place to make you feel like you’re on a relaxing vacation.
Every pizza at this pizzeria is made from locally sourced ingredients, and in true Italian style, the pizzas feature minimalistic toppings. The Da Franco – Triple Smoked Ham & Fresh Burrata – is the perfect example. Less is more, after all. Plus, the rest of the menu includes authentic Italian Antipasti and Pasta dishes and imported Alcohol.
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La Bufala
Location: Shops 17 & 18, 19/33 Kent Road, Mascot, NSW 2020 Ph: (02) 8319 4090
The standout feature of La Bufala is its method of making pizza dough. La Bufala uses Type 1 stone-ground flour (whereas most other pizzerias use Type 0 or Type 00) for the dough, which is then left to rise naturally for 48 hours.
To put it simply, this flour and dough-making technique is not only better for the digestive system (as the flour is high in fibre), but it also creates a dough that is equally crispy and soft.
And with tomato-bases and white pizza bases – as well as vegan alternatives – this place is pizza heaven. Our pick? The addictive Rustica. A fine balance of Porcini Mushrooms, Italian Sausage, Prosciutto, Gorgonzola & Fior di Latte, one slice is never enough.
Do you like to sip tea and nibble on delicate sandwiches? Check out these High Teas in Sydney.
Lucio Pizzeria
Location: East Village 2, Shop 34, 2-4 Defries Avenue, Zetland, NSW 2017 Ph: (02) 9697 3028 & 248 Palmer Street, Darlinghurst, NSW 2010 Ph: (02) 9332 3766
Owner Lucio De Falco is literally known as one of the best pizza makers in Sydney, to the point where he is the vice president Australasia of the Associazione Verace Pizza Napoletana.
So, if you’re looking for award-winning authentic Italian pizza in Sydney, Lucio Pizzeria is the place to go. The Margherita pizza is particularly outstanding, as it famously won a prestigious pizza award in 2018. That said, we are big fans of the Siciliana. An irresistible combo of tomato, mozzarella, eggplant and ricotta.
Plus, Lucio Pizzeria offers some stunning homemade Italian desserts.
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DOC Pizza – Surry Hills
See Website For Further Locations
Editor’s Update: Sadly, the DOC branch in Sydney has closed. However, the company continue to knock out great Pizzas and more in Victoria.
For a full and detailed review of DOC Pizza (Southbank, Melbourne), see here.

Making restaurant-quality pizza at home have never been easier than with one of these stylish Pizza Ovens
La Coppola
Location: 152 Redfern Street, Redfern, NSW 2016 Ph: (02) 9699 8450
Located in the hustle and bustle of the Redfern, La Coppola is owned by Stefano Scopelliti, who has at least 30 years of pizza-making experience under his belt.
His signature style is the Sicilian pizza, which is crispier than the Neapolitan and Romana pizzas. So if you like a thin crust, this is your kind of place.
At La Coppola, the pizzas tend to push the boundaries of tradition. Our favourite is the Monferrato – a moreish mix of Fior di Latte, Spicy Pancetta, Potato and fragrant Rosemary. Delicious!
If you want a decent pastry for breakfast, check out these Croissant Shops.
Rosso Antico Pizza Bar
Location: Within The Urban Newtown, 2/52-60 Enmore Road, Newtown, NSW 2042 Ph: (02) 8065 4224
Owner Ricardo Tedesco has the art of pizza-making running through his veins. After years of experience (including with his mother who has owned restaurants in Sydney for decades), Rosso Antico is all about bringing traditional pizzas to the table.
However, that doesn’t mean the owner isn’t willing to make changes, so these pizzas are constantly developing in flavours and cooking style to surprise each customer.
Make the trip to Newtown and give this entry on our list of the best pizza places in Sydney a go.
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Society Pizza Bar, Bondi Beach
Location: 88-90 Curlewis Street, Bondi Beach, NSW 2026 Ph: (02) 9130 7359
Bondi Beach isn’t exactly the place to go if you want a quiet dining experience However, if you manage to get a table at Society Pizza Bar, you’re in for a treat. Owned by Sicilian brother and sister Jonathan and Vittoria, this is the place to go for a welcoming and inclusive dining experience.
The best bit about this restaurant is the locally sourced seafood, which makes for delicious pizza toppings. Dine on the fiery Gamberi with it’s hit of Chilli and fat, juicy Prawns . It’s the perfect meal before taking a stroll on the iconic beach.
Sea and pizza? It’s a partnership that means another of the top pizza places in Sydney
And see here for Seafood Restaurant recommendations in Sydney.
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