The 15 Best Asian Restaurants In Brisbane

Asian cuisine features some of the best combinations of flavors and ingredients in the world. And it doesn’t just come under one category – you’ve got Chinese food, Thai food, Indian food, Japanese food, Korean food, Indonesian food, Vietnamese food, and so much more. 

With so many native cuisines to choose from, it might seem overwhelming when it comes to picking a restaurant to go to.

As there are so many types of Asian food, you might not know exactly what you’re craving until you see it – whether it’s sushi or pad thai. Especially if you’re in a city like Brisbane that is thriving in restaurants and cuisines. 

Luckily for you, we’ve got you covered. Here are the 15 best Asian restaurants in Brisbane!

The 15 Best Asian Restaurants In Brisbane

Izakaya Kotobuki – Japanese Restaurant

93-95 Albert Street, Brisbane City, Queensland 4000
+61 7 3061 2152

Izakaya Kotobuki’s sushi is one of the most popular dishes in the whole of Brisbane. Founded in 2008 as a small restaurant in East Brisbane, Izakaya Kotobuki has since grown into a well-known Asian restaurant to locals and tourists alike.

Owned and run by Japanese chefs who have had decades of experience in their trade, this restaurant blends traditional Japanese sushi with modern and contemporary cuisine. If you’re going with a group of people, we recommend buying a sushi platter.

Remember – sushi is deceptively filling, so you probably won’t need to order as much as you think! 

Thai Naramit – Thai Restaurant 

4-5 Zillman Road, Hendra, Queensland 4011
+61 7 3268 5146

There’s a reason this place is fully booked most of the time. Thai Naramit is one of the most popular restaurants in Hendra for the wonderful service, authentic atmosphere, and (of course) the exquisite food.

This is a family-run restaurant that is committed to bringing authentic Thai flavors to Brisbane by using high-quality ingredients, blending Australia with Thailand beautifully.

Not to mention the decor of the restaurant that makes you feel like you’ve been transported to Thailand with traditional religious decorations, endless plants, and tile roofing to mimic a Thai street food vendor. 

Happy Boy – Chinese Restaurant 

1 East Street, Fortitude Valley, Queensland, 4000
+61 413 246 890

If you’re not looking to spend hundreds of dollars on a meal, make sure to check out Chinese restaurant Happy Boy. This place is about as cheap and cheerful as you can get, which is part of the reason why it’s so popular.

The other reason is that the food is genuinely good and is suitable for a variety of eaters – from vegetarians to meat-eaters to gluten-free eaters.

Happy Boy has kept it simple with their menu, making sure to use traditional Chinese flavors with simple ingredients to cater for every customer. Plus, this restaurant specializes in premium-quality Australian wine!

Café O-Mai – Vietnamese Restaurant 

15 Cracknell Road, Annerley, Queensland 4103
+61 7 3255 9778

Café O-Mai is one of those unique restaurants that features traditional Asian cuisine with western influences. This restaurant is all about making Vietnamese street food from locally sourced, fresh ingredients and encouraging customers to talk to one another.

It’s a fairly small restaurant, but the tall ceilings, colorful furniture, and beautiful paintings on the wall make the place feel far bigger. However, keep in mind that this restaurant is only open for breakfast and lunch. 

Mons Ban Sabai Thai – Thai Restaurant 

12A Martha Street, Camp Hill, Queensland 4151
+61 7 3843 5366

There’s a reason Mons Ban Sabai Thai has been voted “Brisbane’s Best Thai Restaurant” for the last three years. Known simply as Mons Thai amongst the locals, this restaurant is the place for foodies.

If you’ve ever been to Thailand and you’re missing the traditional food, this is the place to go! Every item on the menu features combinations of food you wouldn’t expect, such as the Island Duck Curry consisting of roasted duck, lychee, and pineapple.

Plus, Mons Thai offers monthly cooking classes!

Sassy Spoon – Indian Restaurant 

43 Ipswich Road, Woolloongabba, Queensland 4102
+07 3707 3142

Sassy Spoon was Brisbane’s first Indian lounge bar, and has since become a popular restaurant for the lovers of curry.

This restaurant is both dine-in and a banquet, which is suitable for all budgets, and features some of the most flavorsome and colorful food in the Woolloongabba area.

Each dish is curated to fill the stomach and feed the soul with comforting (and often very hot) spices and textures suitable for vegetarians and meat-eaters alike. Plus, the service is meant to be outstanding. 

District 1 – Vietnamese Restaurant 

644 Ann Street, Fortitude Valley, Queensland 4006
+61 7 3252 2238

District 1 is all about bringing the hustle and bustle of Vietnamese street food straight to Brisbane.

It doesn’t feel like one restaurant with all the different food options, so even while you’re in the middle of Brisbane, the street food-esque style of the restaurant is designed to teleport you directly to Hanoi.

Each dish is sourced from local, high-quality ingredients and is designed to be eaten with your hands, so be prepared to get messy! Plus, District 1 also offers unique hot and iced Vietnamese coffee. 

Bird’s Nest Yakitori & Bar – Japanese Restaurant

702 Ann Street, Fortitude Valley, Queensland 4006
+61 7 3257 2305

Yakitori is a traditional Japanese grilled chicken dish typically served on a bamboo skewer or served as a meal alongside other ingredients. Bird’s Nest Yakitori restaurant, as the name suggests, is one of the best places in Brisbane for the tasty meal along with other dishes.

This restaurant is deliberately dimly lit with contrasting bright colors to mimic Japan’s side streets and laneways, making you feel instantly like you’re in the depths of Tokyo surrounded by street food. 

Little Red Dumpling – Chinese Restaurant 

The 15 Best Asian Restaurants In Brisbane

5/61 Hardgrave Road, Queensland 4101
+61 7 3846 0400

If you’re looking to soothe your cravings for dumplings, make sure to check out Little Red Dumpling! This restaurant makes some of the most authentic Chinese dumplings in Brisbane, ranging from pork-filled chive dumplings to steamed soup buns.

They also do succulent bao dishes, pancakes, spring rolls, and pan-fried dumplings, all with a variety of fillings. 

Banana Leaf Thai – Thai Restaurant 

Shop 4, 121 Wellington Road, East Brisbane, Queensland 4169
+61 7 3392 1006

Banana Leaf Thai’s goal is to serve soul-filling foods with premium-quality ingredients and simple yet effective flavors. Each dish is curated with traditional Thai cuisine as the standout feature, with a hint of contemporary flare as the chefs make their own creations.

The restaurant itself is homey and tastefully cluttered with posters of Asian (mostly Thai) vintage movies and artwork, making the place feel like a hidden gem. 

Curry n’ Cask – Indian Restaurant 

Shop 5, 670 Oxley Road, Corinda, Queensland 4075
+61 7 3278 2993

Curry n’ Cask prides itself on bringing the real taste of India straight to Brisbane. With a range of dishes including biryanis, Indo-Chinese dishes, dosas, and street-food, you’re bound to fall in love with something new.

Curry n’ Cask has become so popular that it has two locations – Corinda and Fortitude Valley – both of which offer dine-in and takeaway options. 

Taro’s Ramen – Japanese Restaurant 

480 Queen Street, Queensland 4000
+61 7 3839 4840

Nothing is quite as comforting as a bowl of ramen. Taro’s Ramen was founded 11 years ago and has since become an ever-evolving ramen restaurant, using locally sourced ingredients such as pork and eggs from local farmers.

Everything is handmade, from the noodles to the broth, allowing customers to eat nothing but healthy and true ramen. The taste of Japan is blended with the atmosphere of Brisbane with the welcoming restaurant, friendly staff, and relaxed vibe. 

Chu The Phat – Asian Restaurant

111 Melbourne Street, South Brisbane, Queensland 4101
+61 7 3255 2075

If you can’t decide what type of cuisine you want, check out Chu The Phat. This restaurant focuses on a variety of Asian street food, teleporting you directly to Korea, Taiwan, and Hong Kong with every bite.

The street food is blended with a modern dine-in flare, making for a lively and exciting dining experience. Plus, the venue can cater large groups, so it’s a good place to go for birthday parties or work meetings. 

Sichuan Bang Bang – Chinese Restaurant 

167 Given Terrace, Queensland 4064 
+61 7 3369 1311

Sichuan Province, located in the south west of China, is known to the locals as the “heavenly county”.

Sichuan Bang Bang was founded in Brisbane with the aim of bringing traditional Chinese-inspired flavors to Australia, but with an infamous twist – almost everything is spicy.

This restaurant is all about celebrating hot spices like the Sichuanese do, so this isn’t the place for the faint of heart. If you’re not prepared for strong spices, make sure to tell the waiting staff who will ensure the dishes are amended to your liking. 

Saké – Japanese Restaurant 

Level 1, 45 Eagle Street, Eagle Street Pier, Queensland 4000
+61 7 3015 0557

Saké is a chic, contemporary bar in the heart of Brisbane that looks directly over the river. This restaurant is mostly known for its sashimi and sushi, allowing customers to indulge on the fresh fish dishes as they look over the aptly-located river.

While this might be a fairly expensive restaurant, it’s certainly a “tick off your bucket list” experience. 

Dylan Cole