Also known as Sharon fruit or kaki, persimmon is an aromatic fruit that varies in shape, size, and ranges in colour from light yellow to dark red. The persimmon looks much like a tomato, but it tastes a bit like honey, combining sweetness, richness, and mildness. The skin of persimmon is slightly tougher than an …
Are you good at making new meals from leftovers? How about uneaten chicken? If your answer is ‘No’, then these easy leftover chicken recipes could be the start of a whole new era of cooking for you. Did you know that leftovers are good for you? They contain protein, fiber, vitamins, and minerals, and they’re …
Not much tastes better than the creamy smoothness of Baileys. Whether you save it for Christmas time or drink it at any time of year, the Irish cream liqueur has been a favourite for many years. So it makes sense to have a look at some easy Baileys cocktails. An alternative to most other spirits, …
As the old saying goes, ‘breakfast is the most important meal of the day’. This is definitely true! The nutrients that you receive in the morning will provide you energy for the rest of the day, preparing you for the chores and tasks that you are yet to face. Unfortunately, particularly sugary and/or fatty breakfasts …
